Baby Yoda Cocktail & 10th Blogiversary

by Erin

This sweet and tangy bright green baby yoda cocktail is dressed up just like The Child (aka Baby Yoda) from The Mandalorian!

Baby Yoda Cocktail #starwars #sourapple

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Happy 10th blogiversary to me!

I struggled with how best to celebrate this milestone. I have a bad habit of telling myself to plan a month of two ahead and then it pops up before I know it. And here we are again.

I really wanted to do something extra special for my 10th but I’ve been feeling overwhelmed in the kitchen lately, so baking/cooking something wildly extravagant was not appealing.

Baby Yoda Cocktail with lime ears and blueberry eyes

I also contemplated an all time top 10 favorite recipe list but honestly I think that would be just as hard as the excessive cooking. Although to be honest that was what I was leaning towards until I saw a photo of a Baby Yoda cocktail.

Baby Yoda really has nothing to do with celebrating my 10th blogiversary, other than the fact that I love Star Wars and it’s super timely given that The Mandalorian recently started its second season. So let’s cheers the occasion with a baby yoda cocktail.

Baby Yoda Cocktail made with St. Germain and Gin

So on my way home from work yesterday (yes I like to cut things close), I went to the grocery and picked up every green food item I could find – just in case.

I had really hoped to find some gummy frogs but all I found were traditional bears and also butterflies. But in the end, his little blueberry eyes and lime wedge ears are essential to this cocktail but the burlap wrap around the steam seals the deal. I’ve also seen a similar baby yoda cocktail made with kiwi ears and black olive eyes.

You could also go one step further and serve this with some wookiee cookies.

Baby Yoda Cocktail wrapped in burlap

One year ago: Cinnamon Pecan Snowball Cookies

Two years ago: 8 Go-To Recipes for the 8th Year Blogiversary

Three years ago: Buckeye Cheesecake Cake

Four years ago: Chorizo Cornbread Stuffing

Five years ago: Five Year Blogiversary and Reader Survey

Six years ago: Greek Yogurt Thumbprint Cookies & 4th Blogiversary

Seven years ago: The Bee’s Knees Peanut Butter Pie & Blogiversary

Eight years ago: Funfetti Cheesecake White Chocolate Brownies & Blogiversary

Nine years ago: Funfetti Truffle Chocolate Cupcakes

Ten years ago: And so it begins

Baby Yoda Cocktail #starwars #sourapple


Yield: 1 serving Prep Time:
Nutrition facts: 200 calories 20 grams fat



  • 1.5 oz. gin
  • 1/2 oz. fresh lime juice
  • 1/2 oz. fresh lemon juice
  • 1/4 oz. St. Germain
  • 1/4 oz. simple syrup
  • 2 oz. green apple soda*
  • Ice


  • 2 blueberries
  • 2 fresh like wedges
  • Burlap or brown paper bag



  1. Add ingredients to a shaker.
  2. Fill up 3/4 with ice, cap, shake for 30 seconds, and strain into a coupe glass.
  3. Garnish with blueberries and lime wedges, and serve with stem wrapped in burlap or a brown paper bag.


* Any green soda can be used

Did You Make This Recipe?
I want to see! Tag me on Instagram at @TheSpiffyCookie and hashtag it #TheSpiffyCookie.

Source: Inspired by a picture Jennifer Aniston posted on Instagram, recipe created by friend of The Spiffy Cookie, Haley.

Did you make this recipe? I want to see!
Tag @THESPIFFYCOOKIE on Instagram and hashtag it #THESPIFFYCOOKIE

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1 comment

Susan November 11, 2020 - 11:41 am

Happy tenth to you!! The cocktail sounds interesting, but I have to confess that I have no idea of what would constitute a green soda. The only ones I know (from many years ago) come in green bottles…


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