Desserts

Get the party started with this easy no-bake funfetti dessert lasagna. Tastes like my childhood, licking funfetti batter off the beaters.

Don’t be fooled, these deviled egg cookies might look like your standard party eggs on the appetizer table but they are meant for the dessert table!

The adorable carrot cake crepes will be the star of your brunch spread this spring season, made easy with premade crepes.

Nutty pistachio and tangy lemon pair exceptionally well in these soft and pillowy pistachio lemon ricotta cookies, topped with a lemon glaze and even more pistachios.

This basil lime curd tart has a Biscoff crust, fresh strawberries on top, and is finished with basil whipped cream.

That’s no robin’s egg on top, these Cadbury mini egg cheesecakes use spring’s favorite candy for a festive take on miniature cheesecake.

If you love Dubai chocolate bars you’re going to fall even more in love with this Dubai chocolate tart with a thicker crispy filling and creamy ganache topping.

Don’t let the racks in the powdered sugar fool you, these basil lime gooey butter cookies are as chewy as they are flavorful.

Keep you eyes on the pies, especially when it is this no-bake white chocolate pie topped with fresh raspberries. It will disappear before you know it.

Make hearts literally melt with these chewy chocolate blossom cookies coated in festive sprinkles and topped with Reese’s mini hearts peanut butter cups.