Love eggs benedict? Put a burger on it and you’ve made eggs benedict burgers. Add a little chili crisp to the Hollandaise while you’re at it.
Breakfast
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Turn store bought dough into these stunning baklava cinnamon rolls. If you don’t tell anyone they aren’t completely made from scratch, neither will I.
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In my opinion carrot cake scones aren’t complete without cream cheese frosting on top, but take them to the next level by adding browned butter!
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It’s hard to beat homemade herbed biscuits and breakfast sausage gravy, especially when it’s all together as a biscuits and gravy casserole.
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This Nutella Pear Focaccia Sandwich is sweet and savory, soft and crunchy, and an easy but fun breakfast, snack, or dessert.
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Being cute and spooky has never been so easy. To make these Ghost Halloween Cinnamon Rolls, all you need is a jumbo can of cinnamon rolls and candy eyes.
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These fig almond muffins have fresh fig jam in the middle of a tender almond muffin. They taste like a fig newton in muffin form.
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This peanut butter puff pastry ring topped with chocolate drizzle looks impressive but it’s surprisingly easy to make with just a few ingredients.
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Hummingbird Granola is one way to work the southern favorite Hummingbird cake into your breakfast routine, with banana, pineapple, pecans, and white chocolate.
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Coconut Chicken and Waffles served with a spicy Pink Peppercorn Pineapple Syrup are your new weekend brunch plans.