cream cheese

Jalapeno Popper Buffalo Chicken Pizza

by Erin March 26, 2012

by Erin March 26, 2012

I interrupt this post for an announcement… MY NEPHEW WAS BORN THIS MORNING!! My brother and sister-in-law whisked away to the hospital last …

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Irish Car Bomb Mini Cheesecake Bites

by Erin March 19, 2012

by Erin March 19, 2012

You might be thinking, Does Erin know that St. Padd’y day has already passed? And yes I do. But now I get to …

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Birthday Cake Oreo Cheesecake Cookies

by Erin March 2, 2012

by Erin March 2, 2012

Make someone’s birthday brighter with these stuffed Birthday Cake Oreo Cheesecake Cookies – birthday cake creme Oreos, stuffed inside cheesecake sugar cookies, rolled …

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Raspberry Hugs Cheesecake Blossoms

by Erin February 14, 2012

by Erin February 14, 2012

Happy Valentine’s Day!! Are you doing anything special today? I actually prefer to stay in and cook (or preferably be cooked for) on …

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Dark Chocolate Strawberry Shortcakes with Amaretto Cream

by Erin February 11, 2012

by Erin February 11, 2012

The blog hopping party is back in time for Valentine’s Day! I was so excited when Erin, from Big Fat Baker,announced that she …

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Lighter Pizza Dip

by Erin February 6, 2012

by Erin February 6, 2012

Hot pizza dip has been all over the place. Was it from anticipation of the Superbowl? If so, they totally got me because …

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Spinach Artichoke Pasta

by Erin January 18, 2012

by Erin January 18, 2012

Quick announcement before getting to my post today – I AM A “SO YOU WANNA BE A CAKESPY” CONTEST FINALIST! The Grand Prize …

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Cajun Chicken Alfredo Pizza

by Erin January 13, 2012

by Erin January 13, 2012

Today, I am going to remedy a serious problem. The problem is that I have not seen my dad since March last year …

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Peanut Butter Fudge Brownie Bricks

by Erin January 10, 2012

by Erin January 10, 2012

When I proclaimed that I had made the best brownie I’ve ever had, many people asked what was in it. But it’s not …

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Creamy Grape Dessert

by Erin December 29, 2011

by Erin December 29, 2011

I am sad to say that this is the last of the holiday blog hops. Actually, it may continue on further after this …

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I`ll be out of town for the September Cookbook Club covering "Easy Does It" by Christina Flynn, so I decided to cook recipes from it on my own all month long.

I have to admit, when I first flipped through I wasn`t overly excited by the recipes but once I started making a few they were all so good. Normally I dislike recipes that require you to make other recipes/sauces but I appreciated that these secondary recipe ingredients were used in several others. The red pepper butter is going to be a staple in our kitchen from now on because the carrots and pasta that use it were our favorites. I`ve already made the pasta again before we used up the red pepper butter.

The only recipe I tried that didn`t pan out was the savory Dutch baby. It tastes good but didn`t get the iconic bowled edges. My only other comment is that I found it strange that many dry ingredients were measured in liquid ounces.

#cookbookstagram #cookbookofthemonth #cookbookclub #easydoesitcookbook @christineanneflynn

Spicy crunch noodles.

Red pepper butter roasted carrots with feta and herbs.

Making basil oil.

Dutch baby.

Cheesy red pepper pasta.

Polenta pizza.

Radicchio and plum salad.

Red pepper soup with limey yogurt and basil oil.

Feta custard toast.

Beer cheese.

Green pasta with lemon and pecorino.

Butter bean spread with green crunch sauce.

27 9

Open post by thespiffycookie with ID 18076087976432264

I'll be out of town for the September Cookbook Club covering "Easy Does It" by Christina Flynn, so I decided to cook recipes from it on my own all month long.

I have to admit, when I first flipped through I wasn't overly excited by the recipes but once I started making a few they were all so good. Normally I dislike recipes that require you to make other recipes/sauces but I appreciated that these secondary recipe ingredients were used in several others. The red pepper butter is going to be a staple in our kitchen from now on because the carrots and pasta that use it were our favorites. I've already made the pasta again before we used up the red pepper butter.

The only recipe I tried that didn't pan out was the savory Dutch baby. It tastes good but didn't get the iconic bowled edges. My only other comment is that I found it strange that many dry ingredients were measured in liquid ounces.

#cookbookstagram #cookbookofthemonth #cookbookclub #easydoesitcookbook @christineanneflynn

Spicy crunch noodles.

Red pepper butter roasted carrots with feta and herbs.

Making basil oil.

Dutch baby.

Cheesy red pepper pasta.

Polenta pizza.

Radicchio and plum salad.

Red pepper soup with limey yogurt and basil oil.

Feta custard toast.

Beer cheese.

Green pasta with lemon and pecorino.

Butter bean spread with green crunch sauce.

You can eat buckeyes any time of day when they are made of oats. Not that I am going to stop you from eating the classic version for breakfast, these are just in case you think about these things. I am here for you.

RECIPE: https://www.thespiffycookie.com/2014/10/04/buckeye-granola-bites/

#thespiffycookie #buckeyes #PBchocSat #ohio #cbusfoodbloggers

35 3

Open post by thespiffycookie with ID 18215050228348443

You can eat buckeyes any time of day when they are made of oats. Not that I am going to stop you from eating the classic version for breakfast, these are just in case you think about these things. I am here for you.

RECIPE: https://www.thespiffycookie.com/2014/10/04/buckeye-granola-bites/

#thespiffycookie #buckeyes #PBchocSat #ohio #cbusfoodbloggers

Caramel apple coffee cake combines tender spiced cake, fresh apple chunks, crunchy streusel, and a rich caramel drizzle with a subtle, aromatic infusion of fresh rosemary.

RECIPE: https://www.thespiffycookie.com/2026/09/18/rosemary-caramel-apple-coffee-cake/

#thespiffycookie #fallflavors #coffeecake #caramelapple #freshrosemary

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Open post by thespiffycookie with ID 17971257360139855

Caramel apple coffee cake combines tender spiced cake, fresh apple chunks, crunchy streusel, and a rich caramel drizzle with a subtle, aromatic infusion of fresh rosemary.

RECIPE: https://www.thespiffycookie.com/2026/09/18/rosemary-caramel-apple-coffee-cake/

#thespiffycookie #fallflavors #coffeecake #caramelapple #freshrosemary

Is it a scone or a biscuit? While scones are usually sweeter and biscuits more savory, technically these are savory scones as the dough was not laminated but that won`t stop these caramelized onion and herbs scones from stealing hearts.

RECIPE: https://www.thespiffycookie.com/2026/09/16/caramelized-onion-savory-scones-gf-df-option/

#thespiffycookie #FallFlavors #scones #hobbitfood #caramelizedonions

31 7

Open post by thespiffycookie with ID 18114241930804957

Is it a scone or a biscuit? While scones are usually sweeter and biscuits more savory, technically these are savory scones as the dough was not laminated but that won't stop these caramelized onion and herbs scones from stealing hearts.

RECIPE: https://www.thespiffycookie.com/2026/09/16/caramelized-onion-savory-scones-gf-df-option/

#thespiffycookie #FallFlavors #scones #hobbitfood #caramelizedonions

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