If you’ve been a reader of The Spiffy Cookie for awhile, you are familiar with my approval of Melt‘s rich and creamy organic butter substitute. I was immediately won over when it made my favorite chocolate chip cookies even better than I could’ve imagined. Since then I’ve used it on many occasions including a week long challenge where I made Nutella swirled banana bread snack cakes, corn chowder with zucchini and orzo, and German chocolate s’mores gooey cake bars. And of course, I also enjoy spreading it like butter over toasted bagels and anything else I can get my hands on. I have only tried the regular MELT buttery spread but really want to try out their honey and chocolate versions. I wasn’t able to find those two in Memphis, and after checking their store locator I will not have better luck in the Knoxville area. Boo hiss. I may have to order it directly from them online.

So am I telling you all of that and why should you care? Because now it’s your chance to win some Melt of your own to try!
- Leave a comment on this blog post telling me how you would use Melt in your baking and/or cooking. Leaving a comment is essential in order for me to get in touch with you later.
- Follow the prompts on the Rafflecopter widget at the end of this post to complete your entry. Both must be completed in order to enter the giveaway.