Are you team fruit on pizza? Then this one is for you with fresh peaches, prosciutto, ricotta, arugula, and balsamic glaze for good…
Entree
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I may not like mayonnaise on burgers but I love a good aioli and even more so on juicy lamb burgers.
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Improve any chicken salad recipe by adding a little bit of fresh basil pesto for added summer flavor!
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The same creamy macaroni and cheese that I base all my recipes from but with a kick of jalapeno and crunchy bacon!
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A simple salt and pepper seasoned burger patty is amped up with the addition of caramelized onion, pepperjack cheese, avocado, and chimichurri sauce!
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BBQ brisket is amazing, but have you ever had a BBQ brisket burger? Seems wrong to grind it up, but oh so delicious.
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It’s not impossible to make tamales at home, at least not in pie form! This Texas tamale pie is like a Mexican version of pot pie.
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This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek…
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Ham is up for Easter with an apricot-honey glaze. Perfect for Easter brunch or dinner!
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Leftover corned beef and cabbage is great, but what about corned beef burgers instead? Served over a potato cake and topped with whiskey caramelized onions.