This post was made for #NationalSlowCookerMonth and is sponsored by Camellia and Banza. All thoughts and opinions are my own. Get excited for…
Entree
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This vegetarian roasted butternut squash stew will warm you up and keep you satisfied long after it’s gone.
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Love ribs? Use that delicious meat to make this easy BBQ ribs tamale pie any time of year, but it’s especially good right…
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Thanksgiving usually comes with a turkey, but what do you pair with it on the side? I suggest you this smoked cheddar mac and cheese to your menu!
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If you are going to take away the meat from my chili you better be able to back it up. This vegetarian bean…
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Ever been to/lived in Rochester, NY? Then you probably know what a garbage plate is and are totally down with the idea of a garbage plate taco!
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It’s time to start thinking outside of the box and put your favorite peanut butter and chocolate combination to work in your burger…
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Add meatloaf to your grilling party by finishing it on the grill before serving. It’s like a big fat juicy burger!
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Are you team fruit on pizza? Then this one is for you with fresh peaches, prosciutto, ricotta, arugula, and balsamic glaze for good…
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I may not like mayonnaise on burgers but I love a good aioli and even more so on juicy lamb burgers.