One of my favorite things about traveling is sampling the local food. What food items have you tried during your journeys that you …
Author
Erin
-
-
These bananas foster pancakes are a deliciously decadent way to start the day. With bananas cooked into the pancakes themselves and even more …
-
These sausage and cheese wonton cups are hard to resist appetizer, filled with cheesy sausage goodness and crispy exterior.
-
Use up any leftover cranberry sauce and get ready for Christmas with these eggnog cranberry swirl cheesecake bars!
-
It’s hard to beat a fresh loaf of Homemade Italian Bread. Especially when that same loaf is then used to make garlic bread!
-
Use leftover Thanksgiving turkey and gravy to make this quick and easy turkey noodle soup!
-
Today’s the day! The Game – Ohio State versus Michigan and one of the biggest rivalries in college football. Although I am not …
-
It’s November Bakin’ Friends time! Matches were sent out the 5th with the secret ingredient notification of NUTMEG. Pretty valid ingredient for this …
-
Happy Thanksgiving! Or as I like to call it, Fat Kid Day! It also just so happens to be National French Toast Day …
-
This cranberry-walnut oat bread is just how I like my whole grain bread, hearty but a little sweet and a little nutty.