Watermelon Mojito

Watermelon, mint, lime juice and rum come together in this refreshing watermelon mojito. It is the perfect cocktail for the end of summer. 

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The last day of summer is nearly upon us. Let us toast this second to last day with a cocktail that is nothing but summer – watermelon mojito! Watermelon and mint pair exceptionally well together, which I hadn’t discovered until my first sip of this beverage.

This cocktail was the perfect way to use up some watermelon that was starting to get a bit mushy, It is also just as delicious without the rum and would be a great family-friendly beverage along with cucumber mint agua fresca. Either would be most appreciated while watching some Saturday college football.

Speaking of football, what a great day for the Big Ten Conference yesterday especially Indiana. Unranked and beat #18 Mizzou! There were a few other exciting games that ended in upsets yesterday too and most of the other Big Ten Teams pulled off wins as well – 12 wins and only one loss (Michigan). Ohio State had a bye week but I still had a great time watching all the other games.

WATERMELON MOJITO

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Yield: 1 Serving

Nutrition facts: 200 calories 20 grams fat

Ingredients

• 1 cup chopped watermelon, seeded
• 1-1/2 fl. oz. white rum
• 1/2 cup club soda
• 8 fresh mint leaves, plus more for garnish
• 1/2 lime, cut into 4 wedges
• 1/2 Tbsp sugar, honey, or desired sweetener
• Ice cubes

Directions

1. In a blender, process watermelon until smooth. Stir in rum and club soda. Set aside.
2. In the bottom of a glass, place mint leaves, 3 lime wedges, and sugar. Crush with a muddler (or something blunt).
3. Add ice to the glass and pour in blended mixture. Serve with an additional sprig of mint and lime wedge.

Source: Adapted from my Strawberry Mojito.