Posts Tagged ‘blueberries’

Lemon and Blueberry Roulade

Enjoy summer blueberries and citrus lemon in this beautiful lemon and blueberry roulade made with a lovely sponge cake.

Lemon and Blueberry Roulade 2
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Blueberry Coconut Muesli Bars

These perfectly chewy bar cookies are packed with dried blueberries, muesli, and shredded coconut. They might even trick a coconut hater into liking them!

Blueberry Coconut Muesli Bars 1
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Blueberry-Lime Cheesecake Granola Parfaits

No bake cheesecake just got even better with lime and layered with sweet blueberries and crunchy granola. The only question is will you eat it for dessert or breakfast?

Blueberry-Lime Cheesecake Granola Parfaits 1
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Berry Cacao Nib Scone Cakes #BrunchWeek

It is a scone or is it a short cake? Either way these scones are perfectly acceptable for brunch. Filled with berries and topped with a creamy berry spread.

Berry Cacao Nib Scone Cakes 2
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Open-Faced Blueberry Cream Pie Grilled Cheese

Who says grilled cheese has to be savory? Grilled cheese is perfect for any meal of the day, even dessert, proven by this blueberry cream pie inspired version.

Open-Faced Blueberry Cream Pie Grilled Cheese 2
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Sourdough Blueberry Muffins

Love sourdough? How about blueberry muffins? Well now you can have them both at the same time with these jumbo sized sourdough fresh blueberry muffins.

Sourdough Blueberry Muffins 1
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Blueberry Kale Smoothie

Not all healthy smoothies have to be green. Blueberries mask the green kale in this delicious smoothie.

Blueberry Kale Smoothie 1

Well. Last night’s game stunk. I scared the cat with my cries of anguish as I watched the painful 4 hour game, losing to an unranked Virginia Tech. I have to say they played extremely well for an unranked team. And Ohio State made a lot of mistakes. Guess if you have to lose, better to do it at the beginning of the season. But anyway, this is s food blog not sports so I’ll get on with it haha.

Want to know the trick to making the green color from healthy green stuff magically disappear? Apparently all you have to do is add blueberries. Believe it or not there is a full, packed cup of kale in this smoothie and only 1/2 cup of blueberries, yet all you see is this pretty purple smoothie. If you look closely you can see little flecks of green but who gets up close and personal with their smoothie? Drink up and feel good about it.

Blueberry Kale Smoothie 2

One year ago: Peanut Butter Ice Cream with Dark Chocolate Shell

Two years ago: Gluten-Free Jumbo Chocolate Pomegranate Quinoa Cookie

Three years ago: Baked Crazy Feta
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Blueberry-Kiwi Lemonade Shake #IceCreamWeek

Welcome to Day 3 of Ice Cream Week 2014! This year the event is hosted by Kim of Cravings of a Lunatic and Susan of The Girl in the Little Red Kitchen. We have teamed up with 25 amazing bloggers to treat you to tons of amazing ice cream recipes. Ice Cream Week is shaping up to be the best week ever!

2014 Ice Cream Week

Our sponsors for the event have provided us with some great prizes. A huge thanks to Cake Boss, Anolon, Microplane, WÜSTHOF, Page Street Publishing and Quarry Spoon. Kim of Cravings of a Lunatic and Susan of The Girl in the Little Red Kitchen have tossed in a bonus prize of a Cuisinart Ice Cream Maker because they think everyone should own one!

Here’s what is up for grabs, One Winner Takes All:

1 Cuisinart Ice Cream Machine in White
One Cake Boss Mechanical Ice Cream Scoop with Red Silicone grips
One Cake Boss 4Pc Ice Cream Bowl Set, Icing Pattern
One Anolon Advanced Bronze 2 Qt Covered Straining Saucepan with Pour Spout
One Microplane Herb and Salad Chopper
One Microplane Premium Classic Grater in White
One WUSTHOF CLASSIC 9-inch Double Serrated Bread Knife
One Copy of the Cookbook Making Artisan Gelato by Torrance Kopfer
One Copy of the Cookbook Everything Goes with Ice Cream by Koralee Teichroeb
One Copy of the Cookbook Vegan Scoop by Wheeler del Torro
One Copy of the Cookbook The Great Vegan Bean Book by Kathy Hester
One Copy of the Cookbook Eat More Dessert by Jenny Kellar
One Copy of the Cookbook The Perfect Scoop by David Lebovitz
One Copy of the Cookbook Scoop Adventures by Lindsay Clendaniel

Enter using the Rafflecopter widget located at the end of this post!

Blueberry-Kiwi Lemonade Shake 1

Guess what? Today also lands on yet another food holiday – National Lemonade Day! Instead of making a milkshake with milk and ice cream, I substituted the milk with lemonade and then added some fresh fruit along with vanilla ice cream. Blend it up and you’ve got a perfect summery shake!

Blueberry-Kiwi Lemonade Shake 2

One year ago: Orange Creamsicle Cupcakes

Two years ago: Mango Frozen Greek Yogurt
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Blueberry-Cherry Buckle

The end of summer brings blueberries and cherries, which pair together in this blueberry-cherry buckle with a crumble topping. Served with fresh whipped cream!

Blueberry-Cherry Buckle

When I was first trying to figure out how/where to store all my furniture and excess stuff upon leaving Memphis to live with my parents while continuing my job search I did not imagine I would need storage for more than 3 months, or at least I hoped I would not. Here I am 6 months later thinking that maybe I should have taken my uncle’s advice to sell most of my stuff. It would have put money in my pocket and saved money on storage, but over the years I have slowly accumulated big-person furniture and really didn’t want to sell furniture I really liked just to buy more again later. After 6 months of paying for storage however, it would have made more sense to do so. Especially since as summer creeps to and end I am remembering that most of my fall and all of my winter attire is in storage. But surely someone will realize how awesome I am and snatch me up before I need to worry about buying a new wardrobe.

In the meantime, let’s soak up the summer. The best thing about summer is all the fantastic fruits which are in season. It started out with the berries but later in the summer, such as now, we get things like cherries and peaches which are only good this time of year. You will find me in a corner making myself sick eating those fruits as fast as I can get my hands on them. After picking 9 pounds of blueberries my dad and  I were on a mission to find the best ways to use them (besides going straight into my gullet). After picking sweet cherries the deal was sealed as my dad pulled out this recipe for a blueberry-cherry buckle. Don’t forget the fresh whipped cream!

One year ago: Peanut Butter Apple Cinnamon Granola Bars

Two years ago: Jalapeno Popper Stuffed Burgers

Three years ago: Dark Chocolate Blueberry Muffins
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Blueberry White Chocolate Brown Butter Cookies

It doesn’t get much better than a super chewy cookie. These blueberry white chocolate chip brown butter cookies are not only chewy but literally bursting with flavor.

Blueberry White Chocolate Brown Butter Cookies 1

Big, fat, chewy cookies are back! Ever since perfecting my perfect chewy chocolate chip cookie I have only been making normal sized cookies, but when I saw Laruen’s recipe for blueberry white chocolate cookies I knew it was time to bust out the 1/4 cup scoop again. So I took my big, fat, chewy chocolate chip cookie recipe, browned the butter, and added fresh blueberries and white chocolate chips. And you know what happened? They blew my mind. These cookies were so incredibly soft and chewy that my step mom said “they don’t taste cooked” to which I replied “that’s the point!” I wish I had captured a photo of their innards so that you could fully appreciate what I am talking about. The insides were cooked just enough to not be raw and hold their form but not too much to turn them crumbly. It is unsafe for these cookies to be unguarded as I will make myself sick eating one after another, after another.

Blueberry White Chocolate Brown Butter Cookies 2

One year ago: Potato, Squash and Goat Cheese Gratin

Three years ago: Cream Cheese Chicken Enchiladas
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