How do you make a whiskey sour cocktail not only purple but also vegan? By using dried butterfly pea flowers and aquafaba!
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Treat your Valentine to a hot beverage and a fun experience with these red velvet hot chocolate bombs.
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This Pinot Grigio-based cocktail has dark cherry and pomegranate notes for easy couch drinking.
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Nankhatai are an eggless Indian shortbread cookie seasoned with caradmom, saffron, and topped with a pistachio!
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These slow cooker honey buffalo wings are inspired by wings my husband and I grew up with in Western NY. A little heat…
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All the Greek flavors come together in this slow cooker chicken gyro bowl served with quinoa and all the fixings. It’s naturally gluten…
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This slow cooker crème brûlée not only is perfect for two, but also has a hidden peanut butter cup surprise in the bottom!…
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Cranberry white chocolate chip cookies are delicious, but make them with blood orange olive oil instead of butter and they are next level.
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Here are the best recipes of 2020 including my own favorites and popular recipes from pervious years as well!