Erin

Braids are not just for hair. Try your hand at this braided apple ginger danish and impress all your brunch guests! It could even pass as dessert.

Step aside English muffins, there’s a new vehicle in town for eggs benedict. Next time you make eggs benedict, why not serve them…

Welcome to the fifth annual #BrunchWeek hosted by Terri from Love and Confections and Christie from A Kitchen Hoor’s Adventures. We are so…

Blue milk, aka Bantha milk, has been imported from the outer rim planet Tatooine so that you can be just like Luke Skywalker. Start your day like a jedi with a blue milk smoothie!

Ever had fried plantains topped with guacamole and other deliciousness? Well I used them as a the buns for an epic burger!

Whether you need a recipe for Easter, Mother’s Day, or just something to celebrate the coming of spring, we’ve got you covered!

Pizza nights are my version of a creating meals that clean out the fridge. And sometimes it results in the best pizzas ever like this pesto prosciutto pizza! After all, how can you go wrong with pesto?

Step aside orange juice, there’s room for other kinds of fruit juices when it comes to mimosas. Which will you try first?

Love eggs benedict but don’t love the hassle of poaching eggs or tempering the hollandaise sauce? I give you the overnight eggs benedict casserole!

Why choose between making guacamole or a cheese ball when you can have both? This guacamole cheese ball combines the best of both…