Do you have a favorite Mojito flavor? Strawberry? Blackberry? Or maybe you are a traditional kind of person. Whoever you are I think…
cream cheese
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Yesterday was Qing’s 50th birthday! The lab made sure she had the best birthday ever with banners, balloons, flowers, yeast-streaked plates that read…
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I’m pleased to present Lauren from Keep It Sweet for today’s guest post! She makes so many fabulous desserts, like these Blueberry Chocolate…
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With a graham cracker crust, creamy cheesecake filling, and a blueberry blondie top, these blueberry blondie cheesecake bars combine three desserts in one!
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Crave chicken parm but don’t have time to make it? Make these quick and easy chicken parmesan quesadillas!
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Get a serving of vegetables in your breakfast with this veggie eggs benedict topped with a flavorful Béarnaise sauce.
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I hope everyone had a wonderful weekend! I went canoeing & camping on the Buffalo River in Middle TN with a group of…
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Well, since I know that I am in fact NOT allergic to pomegranate, I figured I should get back to creating things with…
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If you love licking the spoon when making cake, then this cake batter fruit dip is for you. Heat-treated flour and no eggs means it’s safer too!
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Took a break from Funfetti-inspired desserts and decided to make something with Nutella instead. It had been a little too long. As a…