I know you are all familiar with the ice cream push pops from when you were a kid (or from your own kids…
cream cheese
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Welcome to April’s edition of Pass the Cook Book Club, hosted by Kita of Pass the Sushi and Girl Carnivore (her newest brainchild)!…
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I’m not claiming that these baked chicken bacon ranch taquitos with avocado ranch are authentic. But I am claiming them to be a huge, delicious hit.
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If you thought alfredo sauce was creamy, wait until you try this lighter avocado alfredo pasta. Best served with fresh greens and spicy chicken on top!
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At the gym, I always get momentarily excited when a group fitness instructor will remind us how long it is until spring break.…
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Last night I went to Lindsay Landis & Taylor Hackbarth’s book signing for “Breakfast for Dinner” here in Memphis! It was amazing to…
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Make your own red velvet hot cocoa mix complete with cream cheese frosting marshmallows!
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The Meyer lemon craze continues! After trying out mini rolls while reviewing the Petite Treats cookbook, I fell in love with the concept…
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After having highs in the 70s over the weekend, the weather here in Memphis has drastically changed. Two days in a row we…
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Make these adorable snowmen truffles out of the seasonal gingerbread Oreos – or any flavor!