With one of my best friends being gluten intolerant, I am always very interested in trying out new gluten-free products. Especially since she…
Side Dish
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It’s Secret Recipe Club time, woohoo! This month I had Nora’s Natural Noshing. In light of the insanity of my last post featuring…
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Sometimes you just have a craving, and this vegetable fried rice for one will solve that. Need more than a single serving? You can easily scale up!
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After reviewing Alexia’s Sweet Potato Puffs, I was asked if I would like to try some of their other frozen options. Ummm yes!?!?…
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Caramelized brussels sprouts with bacon and balsamic vinegar is not a side dish to be forgotten. Cooks quickly in a skillet and pairs well with your holiday ham or turkey!
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Last night I finished the final book in The Hunger Games Series, The Mockingjay. Oh and I stayed up until 1:30am in order…
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Instead of slow cooking the cabbage with your corned beef, try roasting it in the oven with a sprinkle of smoked paprika!
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When planning out dinner, how often do you incorporate frozen options as side dishes? I frequently use frozen vegetables and fries to compliment…
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As far as I am concerned, no brussels sprouts should ever be boiled. Roasting is the way to go! Add some bacon, dried,…
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I love fries but sometimes I try to satisfy the craving with healthier alternatives such as these green beans with a crispy Parmesan…