Happy Mardi Gras! Start the celebration with these whole wheat cinnamon rolls, cinnamon pecan filling and cream cheese icing. Decorated like a king…
Pastries
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There may be a whole lot of Thanksgiving recipes floating around these days, but it’s still Peanut Butter Lover’s Month and I’m taking…
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I forgot to mention something very important yesterday – November is National Peanut Butter Lovers Month! You all know that I definitely fall…
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Like many people, I cannot get enough of the pretzel trend. I enjoy many different versions of the soft-baked pretzel, whenever possible. In…
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After 6.5 years of grad school, I wrote a 172 page document full of figures and tables, and prepared a 55 slide presentation.…
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Have too many cookbooks that you never cook from? Time to join Pass the Cook Book Club! Every month a cookbook is chosen…
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The best boxed cake mix of all time can now be enjoyed for breakfast! With cake mix in the dough, filling, and icing.
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At the gym, I always get momentarily excited when a group fitness instructor will remind us how long it is until spring break.…
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The Meyer lemon craze continues! After trying out mini rolls while reviewing the Petite Treats cookbook, I fell in love with the concept…
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Turn your buttermilk biscuits into fun festive shapes this holiday season!