Rethink your scones with a savory twist. After one bite, these bacon peanut butter scones will have you reaching for more.
Pastries
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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PurelySimple #CollectiveBias Who said you can’t…
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Change up your classic banana nut bread with the addition of sourdough. Add a little sprinkle of cinnamon-sugar on top and you are…
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It is a scone or is it a short cake? Either way these scones are perfectly acceptable for brunch. Filled with berries and…
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This sweet Meyer lemon poppy seed pound cake is made with Greek yogurt and topped with a sweet and tangy lemon glaze. The…
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Set aside your sweet french toast and pile up on the savory for breakfast with this ham florentine stuffed french toast. Like a…
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These gingerbread cinnamon rolls topped with speculoos icing would be a great for breakfast on a holiday morning.Make it easier on yourself my…
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Welcome to the second annual brunch week hosted by Terri of Love and Confections and Susan of The Girl In The Little Red…
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Homemade scones are far superior to any I have ever purchased. These apricot honey scones are soft and ready to be gobbled up…
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When the craving for a scone hits but you don’t want to bake an entire batch, why not just make one? This single…