Do you ever make-up an idea for dinner spontaneously while starring at the contents of your fridge? Well that’s how these guys were…
Erin
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Bacon, Jalapeno, and Chipotle – oh my! These bacon jalapeno burgers are perfect for your next cookout for those that can handle a little heat.
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The other day while driving home at night I was being a bad driver by taking my eyes off the road to crane…
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You’ll never guess that these chocolate almond cupcakes are both gluten-free and vegan! Topped with a real raspberry almond butter frosting.
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Yesterday morning I ventured to the DMV exactly when they opened, and sure enough there was already a line of 30-some people. It…
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As far as I am concerned, no brussels sprouts should ever be boiled. Roasting is the way to go! Add some bacon, dried,…
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I have a confession. I originally did make something using andouille sausage for the Holiday Recipe Club blog hop yesterday, and it was…
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Happy Mardi Gras! The holiday recipe club has gotten together again today to celebrate by posting recipes that contain bananas, bourbon or andouille…
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This beef with barley soup is the ultimate fall comfort food. It’s velvety texture and hearty ingredients will fill you up and keep you warm during the cooler months.
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I love fries but sometimes I try to satisfy the craving with healthier alternatives such as these green beans with a crispy Parmesan…