Nutella Waffles with Raspberry Syrup

by Erin

Why have regular waffles when you can have nutella waffles? And better yet nutella waffles topped with fresh homemade raspberry syrup!?

Nutella Waffles with Fresh Raspberry Syrup

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Every time I make waffles I freeze the leftovers because they are still great reheated in the toaster oven. And it makes for a quick Breakfast. “L’Eggo my Eggo”? Nah, not when there are better options out there.

Like these Nutella waffles! Complete with fresh raspberry syrup to start the day off right. Made ever better by using raspberries grown fresh in my garden.

Do you have any favorite freezer friendly recipes? Please share!

Nutella Waffles with Homemade Raspberry Syrup

National Waffle Day

Dust off that waffle maker, Audrey from That Recipe is hosting a Waffle-Fest for National Waffle Day. We’ve got sweet waffles savory waffles, breakfast waffles, waffle sandwiches and dessert waffles. So many delicious ways to enjoy!

Apple Cider Waffles from Jen Around the World
Bacon Cheddar Waffles from SueBee Homemaker
BLT Waffle Sliders from Jolene’s Recipe Journal
Blueberry Waffles from Life, Love and Good Food
Brownie Mix Waffles from Cheese Curd in Paradise
Carrot Cake Waffles from Fresh April Flours
Chicken & Waffle Club Sandwich from Palatable Pastime
Chocolate Cherry Waffle Cake from The Freshman Cook
Chocolate Chip Waffles from Salt and Baker
Chocolate Waffles from Devour Dinner
Cinnamon Roll Waffles from House of Nash Eats
Classic Buttermilk Waffles from Kathryn’s Kitchen Blog
Cornbread Waffles from A Day in the Life on the Farm
Fresh Peach Waffles with Cinnamon Syrup from Our Good Life
Gandana Waffles from Magical Ingredients
Sourdough Waffles from That Recipe

Post updated 8/24/21, photo above is the original.

Nutella Waffles with Fresh Raspberry Syrup

NUTELLA WAFFLES WITH RASPBERRY SYRUP

Print
Yield: 4 servings Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat

Ingredients

WAFFLES

  • 1-3/4 cups flour
  • 2 Tbsp sugar
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • 6 Tbsp chocolate hazelnut spread (Nutella)
  • 2 cups buttermilk
  • 2 large eggs

RASPBERRY SYRUP

  • 1 cup fresh or frozen raspberries
  • 1/4 cup real maple syrup

Directions

  1. Preheat waffle iron.
  2. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.  In a small bowl, whisk together the melted butter and Nutella until smooth.  Add the buttermilk and eggs and blend to combine.  Pour the wet ingredients from the blender over the dry ingredients and stir just until incorporated.
  3. Fill the wells of the waffle iron and cook according to the manufacturer's instructions.  You want the waffles golden brown when they're finished*.
  4. Meanwhile while the waffles cook, combine raspberries and maple syrup in a small saucepan over medium-low heat. Heat until raspberries are mushy, stirring frequently.
  5. Serve waffles with warm raspberry maple syrup and a few fresh raspberries.

Notes

* Transfer the waffles to the wire rack in the oven to keep warm if not serving immediately.

Did You Make This Recipe?
I want to see! Tag me on Instagram at @TheSpiffyCookie and hashtag it #TheSpiffyCookie.

Source: Waffles adapted from Tracey’s Culinary Adventures. Syrup adapted from Babble.com.

Did you make this recipe? I want to see! Tag @THESPIFFYCOOKIE on Instagram and hashtag it #THESPIFFYCOOKIE

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20 comments

Sheila Thigpen August 24, 2021 - 4:31 pm

That there is one amazing waffle!

Reply
Chocolate Chip Waffles - Salt & Baker August 24, 2021 - 10:31 am

[…] Fresh Peach Waffles with Cinnamon Syrup from Our Good Life Gandana Waffles from Magical Ingredients Nutella Waffles with Raspberry Syrup from The Spiffy Cookie Sourdough Waffles from That […]

Reply
Sourdough Waffles for #NationalWaffleDay August 24, 2021 - 10:03 am

[…] Fresh Peach Waffles with Cinnamon Syrup from Our Good Life Gandana Waffles from Magical Ingredients Nutella Waffles with Raspberry Syrup from The Spiffy Cookie Sourdough Waffles from That […]

Reply
Classic Buttermilk Waffles (The Best Recipe) - Kathryn's Kitchen August 24, 2021 - 6:00 am

[…] Fresh Peach Waffles with Cinnamon Syrup from Our Good Life Gandana Waffles from Magical Ingredients Nutella Waffles with Raspberry Syrup from The Spiffy Cookie Sourdough Waffles from That […]

Reply
Apple Cider Waffles with Caramel Apple Syrup - Jen Around the World August 24, 2021 - 5:13 am

[…] Fresh Peach Waffles with Cinnamon Syrup from Our Good Life Gandana Waffles from Magical Ingredients Nutella Waffles with Raspberry Syrup from The Spiffy Cookie Sourdough Waffles from That […]

Reply
Carrot Cake Waffles August 20, 2021 - 2:03 pm

[…] Fresh Peach Waffles with Cinnamon Syrup from Our Good Life Gandana Waffles from Magical Ingredients Nutella Waffles with Raspberry Syrup from The Spiffy Cookie Sourdough Waffles from That […]

Reply
Stefanie July 31, 2011 - 9:03 pm

Nutella makes everything tastier! It still amazes me that people have come up with so many great ways to use Nutella. This is definitely a great idea and they look super good :)

Reply
spiffycookie July 31, 2011 - 10:42 pm

Thank you! It is wonderful all the ways Nutella can be used.

Reply
Eating Deliciously July 5, 2011 - 3:19 pm

I found my breakfast (and possibly lunch) for this weekend!

Reply
spiffycookie July 5, 2011 - 3:21 pm

Hooray!

Reply
Tracey July 1, 2011 - 9:06 am

What a fun idea – you can never go wrong with Nutella! I need to get over my fear of my waffle maker and break it out more often.

Reply
spiffycookie July 1, 2011 - 9:11 am

Fear of a waffle maker? It makes such wonderful things what is there to fear!

Reply
Maureen July 1, 2011 - 2:38 am

I have nearly every kitchen appliance that comes with a cord – except a waffle iron! It’s on my list, I assure you. First I had to have the snappy flip a switch ice cream maker and fancy pasta machine and those two broke the bank.

I wonder if I could dream up a holiday where I’d need to get a gift before Christmas :)

I love waffles!

Reply
spiffycookie July 1, 2011 - 8:41 am

My ice cream maker and pasta roller are attachments on my Kitchenaid stand mixer – love them! And my waffle iron is actually a George Foreman grill with interchangeable plates. I like appliances that are multipurpose, it takes up less space!

Reply
Lisa @ Sweet as Sugar Cookies June 30, 2011 - 6:36 pm

Oh my word, those waffles sound incredible. Great flavor combo. Regarding your comment on my blog, my mom used to bake when she was a stay at home mom. But, once she started working, she just didn’t have time anymore.

Reply
spiffycookie June 30, 2011 - 10:11 pm

Thank you! I really enjoyed the combo as well. And that makes sense about your mom. I am amazed that I have the time to cook while in graduate school sometimes.

Reply
Lauren at Keep It Sweet June 30, 2011 - 3:12 pm

Yum! I need a waffle maker!

Reply
spiffycookie June 30, 2011 - 4:23 pm

Get on that!

Reply
Alexis @ There She Goes June 30, 2011 - 11:30 am

loving those raspberries :)

Reply
Blog is the New Black June 30, 2011 - 9:34 am

Delicious!

Reply

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