Even non-fish lovers will enjoy this oven-fried tilapia. Dressed up just like Chicken Parm with a Parmesan-Panko crust, you may not even be…
Entree
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Searching for a great meatless meal? These cheesy vegetable enchiladas are packed with so much flavor that you won’t even miss the meat.
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Irish meets Mexican in these baked Reuben taquitos with a thousand island dipping sauce. It’s everything you love about the classic Reuben flavor with a twist.
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Corned beef for St. Patrick’s Day is like turkey for Thanksgiving – you just gotta have it! This slow cooker corned beef with rutabaga instead of the potatoes will be a new favorite.
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If a leprechaun ordered a pizza, this is what it would look like. Green spinach crust, pesto, mozzarella, goat cheese, and four-leaf clover…
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Don’t just put veggies on top of your pizza, out them in the dough! This spinach pizza dough is a great way to…
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When I packed up most of my belongings into a POD, I had all kinds of food and drinks for those who came…
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Instead of croutons, top your salad with oven-fried mac and cheese ravioli! You may never go back. Mac and cheese ravioli are coated in breadcrumbs and oven-fried for an indulgent salad topping.
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This month I had the pleasure of browsing through the recipes by the very person who gave us The Secret Recipe Club –…
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These spaghetti squash lasagna boats are like a gluten free lasagna with Italian turkey sausage baked into half of a spaghetti squash.