It may seem a bit extra to make smoked burgers, but they are well worth the extra cooking time. Topped with spicy garlic aioli they are hard to beat!
Beef
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Save some leftover corned beef to make this amazing corned beef pot pie with a potato chip top crust all make in one cat iron skillet.
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Change up your nachos for St. Patrick’s Day with these Irish-inspired Corned Beef Nachos, made with waffle fries and topped with shredded cabbage and a beer cheese sauce.
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Frito Pie, Tacos in a Bag, Walking Tacos – no matter what you call them I bet you haven’t tried Cheetos Walking Tacos before and it’s high time you changed that.
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This hamburger chop suey is a throwback comfort food recipe that is easy to make but also a little different. Just try it,…
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What’s better than a homemade crunch wrap? Crunch wrap supreme burgers! A taco seasoned burger patty is folded up with all your favorite…
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This burger gets its name “The Pepper Burger” from the whole black peppercorns studding the ground beef patties and the slice of pepperjack…
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The warmth and smokiness of mole in the form of a chili – what’s not to love about that?
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Slow and low, that is the tempo. Especially when it comes to smoking meat for good BBQ.
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Ever been to/lived in Rochester, NY? Then you probably know what a garbage plate is and are totally down with the idea of a garbage plate taco!