lemon

Lemon Poppy Seed Cheesecake Muffins are a sweet edible memory. Fluffy lemon poppy seed muffins stuffed with cream cheese and covered in a crumble topping.

These carrot cake biscotti are dressed up for spring with a drizzle of lemon glaze and dried lemon peel on top. Perfect served with a cup of tea or enjoy alone!

This fresh, homemade watermelon lemonade is sweetened with a rosemary simple syrup that is perfect for summer gatherings. Also delicious spiked with tequila or vodka!

This bright and fresh lemon almond cake is naturally gluten-free with the use of almond flour. Topped lemon mascarpone for a delicious summer dessert.

Homemade Meyer Limoncello is worth the wait. Made with just four ingredients, simple steps, and lots of inactive time for a smooth and refreshing end product.

These Crystallized Ginger Scones with Sake Poached Asian Pears are a refreshing take on traditional shortcake – zesty scones, crunchy spiced pears, and sweet whipped cream.

These bite-sized blueberry lemon ricotta mini cheesecakes are fresh, zesty, and sweet. Complete with a graham cracker pecan crust!

Floral, citrus gin pairs with fruity black currant liqueur and allspice dram in this lunar bramble cocktail. Perfect for welcoming spring!

How do you make a whiskey sour cocktail not only purple but also vegan? By using dried butterfly pea flowers and aquafaba!

Chewy and bursting with lemon flavor, these olive oil drop sugar cookies are a hit year round.