Don’t just spread that glaze on top, literally inject your ham with flavor!
Holidays
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Pretzel Crusted Peanut Butter Blondies with White Chocolate Cream Cheese Frosting & Easter Recipe Roundup
by Erinby ErinHappy Good Friday/Spring Holiday! Yes spring holiday is what the university I attend for my PhD calls today. Not much of a holiday …
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What’s better than carrot cake for dessert? Carrot cake waffles for breakfast! After all, there’s carrots in here so they are good for …
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Instead of slow cooking the cabbage with your corned beef, try roasting it in the oven with a sprinkle of smoked paprika!
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After it’s slow cooked all day, finish your corned beef with blackberry mustard glaze that adds an extra layer over flavor and is …
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You might be thinking, Does Erin know that St. Padd’y day has already passed? And yes I do. But now I get to …
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Happy almost St. Patrick’s Day! I have compiled a list of Irish and green foods that can be found on my blog for …
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While it presents as a most unappetizing color and texture, split pea soup with bacon is quite hearty and delicious. Serve it with …
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Instead of flowers that wilt and die, give your mom the next best thing – an edible flower bouquet!
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Do you ever make-up an idea for dinner spontaneously while starring at the contents of your fridge? Well that’s how these guys were …