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	Comments on: No-Bake Blueberry Pie	</title>
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		<title>
		By: Erin		</title>
		<link>https://www.thespiffycookie.com/2021/08/09/no-bake-blueberry-pie/#comment-239784</link>

		<dc:creator><![CDATA[Erin]]></dc:creator>
		<pubDate>Mon, 09 Aug 2021 18:54:31 +0000</pubDate>
		<guid isPermaLink="false">https://www.thespiffycookie.com/?p=30588#comment-239784</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.thespiffycookie.com/2021/08/09/no-bake-blueberry-pie/#comment-239783&quot;&gt;Dad&lt;/a&gt;.

The copy I have also says a baked pie crust, which I assumed was graham cracker! I forgot that you can get baked regular crusts too as I&#039;ve never used one. I&#039;ll have to search for one next time. And yes the original also said to put the fresh berries in the bottom but I thought it would be better mixed in after the other half cooked down.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.thespiffycookie.com/2021/08/09/no-bake-blueberry-pie/#comment-239783">Dad</a>.</p>
<p>The copy I have also says a baked pie crust, which I assumed was graham cracker! I forgot that you can get baked regular crusts too as I&#8217;ve never used one. I&#8217;ll have to search for one next time. And yes the original also said to put the fresh berries in the bottom but I thought it would be better mixed in after the other half cooked down.</p>
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		<title>
		By: Dad		</title>
		<link>https://www.thespiffycookie.com/2021/08/09/no-bake-blueberry-pie/#comment-239783</link>

		<dc:creator><![CDATA[Dad]]></dc:creator>
		<pubDate>Mon, 09 Aug 2021 17:24:59 +0000</pubDate>
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					<description><![CDATA[This recipe is in my recipe book also. But it calls for a baked pie crust not graham cracker and it says pour the fresh berries into baked crust and then the cooked berries go on top of them, not mixed in . Other than that it is exactly the same. Not sure whose handwriting but it says it came from the &quot;Ely Echo&quot; in 1981.]]></description>
			<content:encoded><![CDATA[<p>This recipe is in my recipe book also. But it calls for a baked pie crust not graham cracker and it says pour the fresh berries into baked crust and then the cooked berries go on top of them, not mixed in . Other than that it is exactly the same. Not sure whose handwriting but it says it came from the &#8220;Ely Echo&#8221; in 1981.</p>
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		<title>
		By: Susan		</title>
		<link>https://www.thespiffycookie.com/2021/08/09/no-bake-blueberry-pie/#comment-239778</link>

		<dc:creator><![CDATA[Susan]]></dc:creator>
		<pubDate>Mon, 09 Aug 2021 14:01:14 +0000</pubDate>
		<guid isPermaLink="false">https://www.thespiffycookie.com/?p=30588#comment-239778</guid>

					<description><![CDATA[I am so sorry to hear about your cat passing.  We had one like that, which I adopted when I married my husband.  He died about 10 years ago, and I still can&#039;t fathom replacing him.  Not to mention that I still miss him - he was a real curmudgeon but also very loving.  I hope you are able to find a good replacement or two.]]></description>
			<content:encoded><![CDATA[<p>I am so sorry to hear about your cat passing.  We had one like that, which I adopted when I married my husband.  He died about 10 years ago, and I still can&#8217;t fathom replacing him.  Not to mention that I still miss him &#8211; he was a real curmudgeon but also very loving.  I hope you are able to find a good replacement or two.</p>
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