Comments on: Olive Oil #ScienceSundays https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/?utm_source=rss&utm_medium=rss&utm_campaign=olive-oil-sciencesundays Sweet and savory recipes of all kinds Wed, 28 May 2025 12:34:14 +0000 hourly 1 By: Cast Iron Pork Tenderloin https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-267463 Mon, 28 Apr 2025 13:47:59 +0000 https://www.thespiffycookie.com/?p=26349#comment-267463 […] Olive oil […]

]]> By: Pesto Chicken Lasagna https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-257362 Tue, 14 May 2024 10:00:22 +0000 https://www.thespiffycookie.com/?p=26349#comment-257362 […] in the fresh garlic, fresh Parmesan cheese, and some high quality olive oil, and you’ll never go back to store bought ever again. Unless of course you simply don’t […]

]]> By: Cecamariti Pasta https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-255936 Wed, 21 Feb 2024 20:16:15 +0000 https://www.thespiffycookie.com/?p=26349#comment-255936 […] but you could toss these babies in any sauce you like. They would be great in just some seasoned olive oil topped as […]

]]> By: Baked Garlic Parmesan Fries https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-253060 Mon, 03 Apr 2023 22:57:18 +0000 https://www.thespiffycookie.com/?p=26349#comment-253060 […] freezer section at a grocery near you ! All you need in addition to that is olive oil (I used Pomora garlic olive oil), salt, garlic, parmesan, and parsley. Fresh ingredients are best but dried will also suffice (just […]

]]> By: Whipped Feta with Honey #ScienceSundays https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-239960 Sun, 12 Sep 2021 22:42:22 +0000 https://www.thespiffycookie.com/?p=26349#comment-239960 […] an aside (but it could be it’s own post), like olive oil there is a petition to the FDA to create a “standard of identity” for honey over […]

]]> By: Blood Orange Olive Oil Cranberry White Chocolate Chip Cookies https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-238910 Wed, 06 Jan 2021 11:00:47 +0000 https://www.thespiffycookie.com/?p=26349#comment-238910 […] else like that which trends more this time of year. Although Some might argue that the use of olive oil instead of butter does have some health benefits. So long as you ignore all the sugar! But […]

]]> By: Erin https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-238024 Sun, 19 Jul 2020 21:56:23 +0000 https://www.thespiffycookie.com/?p=26349#comment-238024 In reply to Andrea.

Happy to spread some knowledge! Good olive oil is hard to beat.

]]> By: Andrea https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-238023 Sun, 19 Jul 2020 03:11:08 +0000 https://www.thespiffycookie.com/?p=26349#comment-238023 I didn’t realise the different kinds of olive oils have different smoking points. I use extra virgin for everything mostly because that’s what my Greek family always growing up! I can’t resist a good olive oil!

]]> By: spiffycookie https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-236898 Tue, 14 Jan 2020 23:16:40 +0000 https://www.thespiffycookie.com/?p=26349#comment-236898 In reply to Hannah Lewis.

Yay I’m so glad to spread even a little bit of knowledge! I don’t claim to be an expert but I am good and looking up information to fill in the gaps :-).

]]> By: Hannah Lewis https://www.thespiffycookie.com/2020/01/12/olive-oil-sciencesundays/#comment-236895 Mon, 13 Jan 2020 14:37:51 +0000 https://www.thespiffycookie.com/?p=26349#comment-236895 Wow! This is fascinating. I had no idea that there were even this many variations of olive oil. Thanks for the education :)

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