Comments on: Lemon and Blueberry Roulade

By: Susan

Susan — Wed, 26 Aug 2015 20:36:47 +0000

Yay I’m glad you enjoyed it!! My kids still request this one even after all this time. Thanks Erin!

By: Amber | Caleigh's Kitchen

Amber | Caleigh's Kitchen — Wed, 26 Aug 2015 15:16:59 +0000

This looks beautiful! Love the flavors!!!! Thanks for the warm welcome to the club!

By: Emily @ Life on Food

Emily @ Life on Food — Wed, 26 Aug 2015 13:00:50 +0000

This is a perfect summer cake. I love cake rolls although I don’t make them too often. They are so pretty.

By: Karen

Karen — Wed, 26 Aug 2015 08:24:43 +0000

What a FAB dessert Erin, a real show stopper kinda dessert and with such wonderful ingredients too! Karen

By: Lauren @ Sew You Think You Can Cook

Lauren @ Sew You Think You Can Cook — Wed, 26 Aug 2015 02:29:36 +0000

ABSOLUTELY BEAUTIFUL! I don’t think I’d be able to successfully make a cake roulade.

By: spiffycookie

spiffycookie — Tue, 25 Aug 2015 17:23:28 +0000

In reply to Nicole @ Young, Broke and Hungry. I found that you cannot roll it up too tightly because it will crack when you unroll it to fill it up. And you have to roll it up immediately out of the oven. That being said, mine definitely cracked a little, but I cover the imperfections with powdered sugar or frosting haha.

By: Nicole @ Young, Broke and Hungry

Nicole @ Young, Broke and Hungry — Tue, 25 Aug 2015 16:00:50 +0000

I’m impressed with your skills. Whenever I make a roulade, mine tears but I would be willing to give it another go for this recipe. Cream frosting gives me life.

By: spiffycookie

spiffycookie — Tue, 25 Aug 2015 13:35:00 +0000

In reply to Chelsea @chelseasmessyapron. Thanks Chelsea! Awhile back I got a request to post some blueberry-lemon recipes and until then hadn't realized how few I had!

By: Chelsea @chelseasmessyapron

Chelsea @chelseasmessyapron — Tue, 25 Aug 2015 13:24:53 +0000

I love blueberry and lemon together!! This roulade is SO pretty!!

By: spiffycookie

spiffycookie — Tue, 25 Aug 2015 12:18:05 +0000

In reply to Sarah E. Roulade is just a fancy term for a cake roll - I think. I evidently have been pronouncing it wrong too. Apparently it is roo-lahd not roo-laid. Oh well it still tastes good!