Comments on: Pass the Cook Book Club: Smitten Kitchen’s Cheddar Swirl Breakfast Buns

By: Kate | Food Babbles

Kate | Food Babbles — Fri, 23 Aug 2013 18:13:28 +0000

Wow! You’ve been busy since ice cream week ended! Catching up ;) But these cheddar breakfast buns look amazing! I would love to sink my teeth into a bun or three. Yum!

By: Kristen

Kristen — Fri, 23 Aug 2013 16:34:38 +0000

I cannot imagine anything better than waking up to a breakfast like that. Of course, as the cook/baker in the family, I’d be the one up 2 extra hours making the buns….but I can dream!

By: natalie@thesweetslife

natalie@thesweetslife — Fri, 23 Aug 2013 13:44:25 +0000

i’m working from home today and so wish i had one of these for breakfast :)

By: steph@stephsbitebybite

steph@stephsbitebybite — Fri, 23 Aug 2013 13:18:19 +0000

These would be gone in two minutes flat in my house!

By: Erin @ Dinners, Dishes and Desserts

Erin @ Dinners, Dishes and Desserts — Thu, 22 Aug 2013 22:33:56 +0000

I love cheese and bread anything – yum!

By: veronica gantley

veronica gantley — Thu, 22 Aug 2013 22:15:43 +0000

The onions made me cry when I made mine. We had ours for dinner.

By: Kayle (The Cooking Actress)

Kayle (The Cooking Actress) — Thu, 22 Aug 2013 21:10:49 +0000

so….this is yummy dough with cheese??

HAHAHAHAHA YESSSSSSSS GIMMEGIMMEGIMMEEEE

By: Vicki @ WITK

Vicki @ WITK — Thu, 22 Aug 2013 19:36:18 +0000

Cheddar buns!!! Sounds amazing. I’m always bad at planning ahead for rise times zoo, I’ll have to read the whole recipe first!

By: Zainab

Zainab — Thu, 22 Aug 2013 19:19:52 +0000

These look so good!! I love the eggs and bacon idea! With the long wait time i might start these the night before

By: Camilla @ Culinary Adventures

Camilla @ Culinary Adventures — Thu, 22 Aug 2013 15:50:58 +0000

Ohhhh. I love this! I made the tomato shortcakes, but this is high on my to-cook list! I might even make these as a savory version of the Princess Leia Buns I’m serving at my son’s May the Forks be with You brunch. Fun!