Toasted coconut, white chocolate, and mango flavored sandwich cookies make for a tropical treat in the form of a cookie cake!
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Feel lucky this St. Patrick’s day with these white chocolate cheesecake bars with a Lucky Charms crust and topping.
If you love red velvet cake, imagine it in cookie bar form with a layer of cheesecake in the middle instead of cream cheese frosting. Awesomeness.
It’s a cookie and cupcake mixer over here today with blossom cookies made from cake batter and topped with Hershey’s Valentines White Cookie Cupcake Kisses!
Lemon-rosemary is a great flavor combination that can go beyond savory dishes, and can be found in these white chocolate chip cookies that may be some of the best I’ve ever made.
Your favorite peanut butter truffles had a costume change and are now dipped in white chocolate.
These spooky and delicious cupcakes are the perfect treat for all ages. Adults and kids will scream over these eyeball cupcakes with a gooey red center.
This flavor combination may be strange but just wait, if you give them a chance you’ll discover they taste just like fruit loops!
This unique flavor profile is definitely not something you can find in stores. Get brave, make this ice cream at home, and it may end up being your favorite ever!
With 7-layer bars like these, everyone will be after your lucky charms. Made with a graham cracker crust, white and semisweet chocolate, coconut, marshmallows, marshmallow cereal, and sweetened condensed milk.
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