Posts Tagged ‘pepperoncini’
Thanksgiving is tomorrow, so many of you are probably not thinking about what to make for dinner tonight. Since I will be on the road during dinner time, sweet potato pie oat bars will be keeping my belly filled. But for the rest of you, I have a quick and easy dinner idea. It’s called trapanese pesto and is filled with all kinds of wonderful things, such as cherry tomatoes, almonds, basil and a pepperoncini. Who knew pesto could be so much fun? If you have some time to spare, this is great served with some oven-fried chicken and a spinach side salad.
What are you plans for Thanksgiving? Are you hosting dinner or bringing a side dish to someone else’s home? Or will you be enjoying the couch, away from any responsibility in the kitchen?