Kabobs are such a staple grilling item. These kabobs are perfect for your next cookout with beef and red onion slathered in a fig-balsamic confit.
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Bacon and blue gets a new look with the addition of figs atop of a pizza! Snag up the fresh figs quick while they are still in season.
Grilled cheese isn’t just for mealtime anymore. Make these mini grilled cheese sandwiches to satisfy your next snack craving. They would able be great as an appetizer.
Salty prosciutto, melty cheese, fresh figs, and peppery arugula. What more could you ask of this pizza?
Get out of the regular pizza box and try something bold and new with fig butter as the sauce topped with goat cheese, and kielbasa sausage.
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