Posts Tagged ‘black beans’

Slow Cooker Loaded BBQ Pulled Pork Nachos

This post is sponsored by the Ohio Pork Council. All opinions are my own.

Let’s get loaded – with pork! These nachos are piled high with BBQ pulled pork instead of taco meat followed by all of your favorite toppings.

Slow Cooker Loaded BBQ Pulled Pork Nachos 8
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Mexican Stuffed Zucchini Boats

These are not your every day stuffed zucchini boats, these are filled with taco meat to change up your next taco Tuesday.

Mexican Stuffed Zucchini Boats 1
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Black Bean & Chorizo Soup with Sweety Drops

Few things improve black bean soup more than spicy chorizo with a counter balance of sweet peppers. Don’t forget the shredded white cheddar on top!

Black Bean & Chorizo Soup with Sweety Drops 1
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Breakfast Quinoa Burrito Bowls

Get yours bowls ready for something other than cereal for breakfast – breakfast burrito bowls with all kinds of deliciousness!

Breakfast Quinoa Burrito Bowls 1
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Chorizo Ragu Stuffed Spaghetti Squash

Ragu like you’ve never seen it before, with chorizo, black beans, spinach, and peppers. Then it all gets stuffed into a spaghetti squash.

Chorizo Ragu Stuffed Spaghetti Squash 1
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Slow Cooker BBQ Chicken Burrito Bowls

Combine your love of BBQ with the burrito bowl trend with the help of your slow cooker. The additions are easily adapted per your tastes.

Slow Cooker BBQ Chicken Burrito Bowls 1
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Slow Cooker Salsa Verde Burrito Bowls

Skip the take out and make burrito bowls at home with this easy recipe for a slow cooker salsa verde burrito bowl, made with quinoa, black beans, corn, and avocado.

Slow Cooker Salsa Verde Burrito Bowls 2
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Naked BBQ Black Bean-Quinoa Veggie Burgers

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FireUpTheGrill #CollectiveBias

Fire up the grill this summer with Kraft and one of their 8 new BBQ sauce flavors. The thick & smokey sauce was perfect in and on top of these black bean and quinoa veggie burgers.

Naked & Gluten-Free BBQ Black Bean-Quinoa Veggie Burgers 1
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Vegetarian Breakfast Enchiladas #BrunchWeek

These breakfast enchiladas are packed with so much veggie goodness that you might meet your quota for the day.

Vegetarian Breakfast Enchiladas 2
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Black Bean & Chorizo Soup

This comforting black bean soup is pumped up with spicy chorizo and is quick & easy to prepare, making it the perfect weeknight meal for a cold evening.

Black Bean & Chorizo Soup 1

This month for the Secret Recipe Club I cooked from Nicole’s blog, Hapa-tite. Her cooking passion involves the mixing of different food genres together in order to create one fantastic meal, because as she so well stated “that’s how some of the best dishes (and peo­ple ^_^) are made!”. Which leads me to the first recipe that caught my eye on her blog which was her Soy-Glazed Burgers. I will be adding that to my menu plan very soon. Other potential recipes to appear in my kitchen include Rhubarb Ginger Crumble Bars and Pistachio, Cranberry, and Crystallized Ginger Cookies.

Black Bean & Chorizo Soup 2

The recipe I first had to try was this fast and easy black bean soup. Since I moved back to Ohio from Tennessee during the coldest temperatures of the year, I’ve been in desperate need of comforting soup to warm me up from the inside. After seeing chorizo in the ingredient list for this soup, it was promptly added to the menu. The flavors from the chorizo blended exceptionally well with the rest of the soup, little to no salt was necessary, and made it heartier than a typical black bean soup. Cooked rice or quinoa could also be added if you need more oomph. In fact I may try just that next time because I am definitely going to make this again.

One year ago: Three Cheese Chicken and Artichoke Bake

Three years ago: Almond Cherry Chip Blondies

Four years ago: Apple Oatmeal Breakfast Muffins
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