Posts Tagged ‘balsamic vinegar’

Blackened Roast Turkey

You can have your Thanksgiving turkey while still adding a little flair to your menu with this Cajun inspired blackened roast turkey.

Blackened Roast Turkey 4
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Roasted Strawberry Balsamic Popsicles

Whoever thought it’d be a good idea to cook fruit before freezing it… was a genius! These roasted strawberry popsicles kick it up a notch, especially with the addition of balsamic vinegar.

Roasted Strawberry Balsamic Popsicles 1
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Strawberry Basil Shortcakes with Chocolate Balsamic Drizzle #FreshTastyValentines

Watch out, traditional yet delicious strawberry shortcake, there’s a new kid in town and it’s got basil, chocolate, and balsamic in it’s arsenal.

Strawberry Basil Shortcakes with Chocolate Balsamic Drizzle 1
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Spiralized Zucchini Pesto Caprese Salad

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #TeamPizza #CollectiveBias #cbias

Move over pasta salad and make room for this veggie salad. You will forget the noodles are made from zucchini when paired with mozzarella, tomatoes, and pesto.

Spiralized Zucchini Pesto Caprese Salad 2
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Mesquite Chicken Sausage and Pepper Pizza

Pizza night is here! But this isn’t your everyday sausage and bell pepper pizza. Featuring subtle enhancements such as mesquite flour, balsamic, and oregano.

Mesquite Chicken Sausage and Pepper Pizza 2
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Spring Salad with Grapes and Pistachio-Crusted Goat Cheese

Get ready for spring with my favorite herb salad dressing paired with a simple salad of mixed spring greens, sliced grapes, and goat cheese coated in chopped pistachios.

Spring Salad with Grapes and Pistachio-Crusted Goat Cheese 1
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Roasted Sweet Potato Salad with Candied Walnuts and Sage Vinaigrette

Your favorite fall flavors now come in a healthy salad with roasted sweet potatoes, dried cherries, candied walnuts, and a sage balsamic vinaigrette.

Roasted Sweet Potato Salad with Candied Walnuts and Sage Vinaigrette 1

By now I am sure most of you have seen the new Star Wars trailer. If not, do it now. I may have freaked out just a little bit when I saw it and now already cannot wait for next Christmas – the finale of Mockingjay and new Star Wars! But there are exciting movies to see this year as well. I already saw Mockingjay Part 1 and up next is the finale of the Hobbit. The winter holidays rock, don’t they? To make up for the colder temperatures we get stuffed with amazing food, decorate cookies, see pretty lights, and get to snuggle in front of a cozy fire and/or movie.


But today’s recipe is not for decorated cookies or even a hot beverage to drink while enjoying wintry activities. It does have some of those comforting flavors that come out this time of year though and shockingly enough it is in the form of a salad. Roasted sweet potatoes are tossed in a mixed greens salad with dried cherries, candied walnuts, and a sage vinaigrette. I got to bust out my white balsamic vinegar for this vinaigrette but you could definitely use regular if you cannot find white. Different color, same taste.

Roasted Sweet Potato Salad with Candied Walnuts and Sage Vinaigrette 2

One year ago: Quick Turkey Noodle Soup

Two years ago: Gluten-Free Ooey Gooey Chocolate Peanut Butter Cake

Three years ago: Pecan Chocolate Chip Gooey Butter Cake

Four years ago: Matzo Ball Soup
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Prosciutto-Wrapped Chicken with Balsamic Date Sauce

Fancy looking food doesn’t have to be difficult. Cook up with prosciutto-wrapped chicken with a balsamic date sauce in under 20 minutes.

Prosciutto-Wrapped Chicken with Balsamic Date Sauce

How do you make cheese stuffed and bacon wrapped chicken fancy? You use prosciutto instead of bacon and slather it with some balsamic-date sauce. This chicken may look and sound fancy but it is also easy to make, with the hardest part being not eating the prosciutto before wrapping it around each piece of chicken (maybe you should buy extra just in case). After cooking the chicken to golden perfection, balsamic vinegar and chopped dates are combined in the same skillet to absorb all the leftover chicken, prosciutto, and cheese flavors. Spoon over chicken and enjoy.

One year ago: Apple Cinnamon Pretzels


Three years ago: Basil Butter
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Roasted Pear, Parmesan & Spiced Pecan Salad

It is possible to whip up a salad in under 30 minutes and have it be both healthy and fun. Try this roasted pear, parmesan & spiced pecan salad.

Roasted Pear, Parmesan & Spiced Pecan Salad 1

Last month for the Secret Recipe Club, JJ (84th & 3rd) was assigned to my blog and she made her own version of my bagel for one recipe which looked even better than mine. Shortly afterwards I received the next month’s assignment and lo and behold I was assigned to JJ’s blog this month! After reading her “about” page more she sounds like someone I can relate to: thinks about lunch while eating breakfast, loves to travel, practices yoga, runs, and does both in order to eat cake. I’ve always said that I work out not because of what I eat, but for what I want to eat!

That being said, I do try to eat healthy outside of my dessert fetish and am always looking for fun recipes which are also healthy. Guess it was meant to be that I would be paired up with JJ this month because she really does know how to make even healthy food fun with things such as vegan salted caramel truffles, 5 minute chimichurri sauce, and ombre key lime popsicles. And this salad was anything but boring. A bed of baby spinach and arugula topped with sweet roasted pears, salty Parmesan cheese, and spiced pecans. The sticky spiced pecans are pure gold.

Roasted Pear, Parmesan & Spiced Pecan Salad 2


One year ago: Potato Nachos

Three years ago: Chocolate Peanut Butter Cup Rice Krispies Treats
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Roasted Balsamic Strawberry Ice Cream

Finish off strawberry season with this homemade strawberry ice cream. The strawberries and roasted with balsamic vinegar for an exceptional flavor!

Roasted Balsamic Strawberry Ice Cream 1

What a whirlwind of a week! I traveled all over the place and got to see a lot of friends, including a wedding, but I have to admit I am glad I am done driving long distances for awhile. It’d be wonderful if everyone lived in the same city or at least state but at the same time it’s awfully nice to have places to visit.

I made this ice cream before I left on my journey. The last batch of strawberries my dad and I picked were starting to look a little sad which meant they were the perfect candidates for some ice cream. I roasted them in the oven with some balsamic vinegar, pureed them and mixed into the ice cream base before churning. When it came to putting the ice cream in the freezer to harden further it took a lot of self control to not dig in right away – it was so good! Super creamy and a rich flavor thanks to the roasting and balsamic vinegar.

Roasted Balsamic Strawberry Ice Cream 2


One year ago: Simple Chicken & Sweet Pepper Stir Fry

Two years ago: Strawberries and Cream Pie

Three years ago: Blueberry Pomegranate Smoothie
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