Vegetarian

Three Cheese and Swiss Chard Pasta Bake Cake

This three cheese baked pasta cake with Swiss chard is so easy to prepare the most difficult part is deciding for which meal to serve it!

Three Cheese and Swiss Chard Pasta Bake Cake 2
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Naked BBQ Black Bean-Quinoa Veggie Burgers

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FireUpTheGrill #CollectiveBias

Fire up the grill this summer with Kraft and one of their 8 new BBQ sauce flavors. The thick & smokey sauce was perfect in and on top of these black bean and quinoa veggie burgers.

Naked & Gluten-Free BBQ Black Bean-Quinoa Veggie Burgers 1
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Beet & Goat Cheese Pizza with Cauliflower Crust (Beetza)

Low carb and gluten free has never looked so pretty and inventive. A cauliflower crust is topped with pureed beets, goat cheese, candied walnuts, and fresh arugula.

Beetza 6
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Smoky Chipotle Quinoa Burgers

Need burgers that will satisfy meatatarians, vegetarians, and gluten-free appetites? Then you need this easy recipe for smoky chipotle quinoa burgers.

Smoky Chipotle Quinoa Burgers 2
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Vegetarian Breakfast Enchiladas #BrunchWeek

These breakfast enchiladas are packed with so much veggie goodness that you might meet your quota for the day.

Vegetarian Breakfast Enchiladas 2
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Italian Wedding Soup with Veggie Balls

Fresh Parmesan and basil, leafy kale and chard, and crunchy eggplant meatballs make this Italian wedding soup one you don’t want to miss. The extra effort will pay off!

Italian Wedding Soup with Veggie Balls 1
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Eggplant Tofu in Garlic Sauce

Whether or not you eat kosher or vegetarian, all flavor palettes can enjoy this eggplant and tofu stir fry with a garlic sauce.

Eggplant Tofu in Garlic Sauce 1
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Slow Cooker Butternut Squash Soup

Make butternut squash soup even easier to make by using your slow cooker. Topped with toasted pepitas for a crunchy garnish.

Slow Cooker Butternut Squash Soup 1
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Roasted Sweet Potato Salad with Candied Walnuts and Sage Vinaigrette

Your favorite fall flavors now come in a healthy salad with roasted sweet potatoes, dried cherries, candied walnuts, and a sage balsamic vinaigrette.

Roasted Sweet Potato Salad with Candied Walnuts and Sage Vinaigrette 1

By now I am sure most of you have seen the new Star Wars trailer. If not, do it now. I may have freaked out just a little bit when I saw it and now already cannot wait for next Christmas – the finale of Mockingjay and new Star Wars! But there are exciting movies to see this year as well. I already saw Mockingjay Part 1 and up next is the finale of the Hobbit. The winter holidays rock, don’t they? To make up for the colder temperatures we get stuffed with amazing food, decorate cookies, see pretty lights, and get to snuggle in front of a cozy fire and/or movie.


But today’s recipe is not for decorated cookies or even a hot beverage to drink while enjoying wintry activities. It does have some of those comforting flavors that come out this time of year though and shockingly enough it is in the form of a salad. Roasted sweet potatoes are tossed in a mixed greens salad with dried cherries, candied walnuts, and a sage vinaigrette. I got to bust out my white balsamic vinegar for this vinaigrette but you could definitely use regular if you cannot find white. Different color, same taste.

Roasted Sweet Potato Salad with Candied Walnuts and Sage Vinaigrette 2

One year ago: Quick Turkey Noodle Soup

Two years ago: Gluten-Free Ooey Gooey Chocolate Peanut Butter Cake

Three years ago: Pecan Chocolate Chip Gooey Butter Cake

Four years ago: Matzo Ball Soup
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Slow Cooker Vegetarian Pumpkin Chili #PumpkinWeek

Chili has never been easier, just throw everything in your slow cooker and let it do the rest. Try this vegetarian version with cauliflower and pumpkin.

Slow Cooker Vegetarian Pumpkin Chili 1

Hi and welcome to day 2 of #PumpkinWeek hosted by Terri from Love and Confections. We are celebrating our love of the season with a whole week of pumpkin goodies, leading up to National Pumpkin Day. 17 Food Bloggers have come together to share over 65 recipes with you. In addition to homemade pumpkin puree, pie, and cookies, we are also sharing savory pumpkin dishes like hummus, chili and pumpkin corn chowder. Come back every day for #PumpkinWeek recipes. You can also find these great recipes and more on Love and Confections’ #PumpkinWeek Pinterest Board!

Check out all the #PumpkinWeek Bloggers and their recipes:

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Recently my friends hosted a chili cook off and obviously I participated. Normally I stick to my dad’s tried and true chili (which has won competitions in the past) but I decided to do something completely different. I figured what better time to experiment than with a crowd of people to eat at least some of the potentially disastrous results?

I based this recipe off of my dad’s but with lots of substitutions including black beans, pumpkin puree, and cauliflower. When I first tasted it I felt like something was missing only to realize it was meat. So while it wasn’t a failure, as a meat-eater this chili was just okay. Seems kind of wrong to post a recipe that I’m not screaming is the best thing in the whole wide world but that’s life, not everyone likes the same things. If you are vegetarian it may be right up your alley and it is for you that I post this recipe. To me chili just isn’t the same without meat! The chili I voted for (and which won) was made with pulled pork – something I definitely need to try.

Slow Cooker Vegetarian Pumpkin Chili 2

One year ago: Chocolate Pumpkin Cupcakes with Cinnamon Buttercream

Three years ago: Stuffed Flank Steak with Potato Cakes and Amaretto Chocolate Cheesecake
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