Alcoholic

Kiwi Herman

Kiwis and black cherries join together to create this beautifully delicious cocktail with no relation to Pee Wee Herman other than a fun play on words. Serve it at your next backyard cook out!

Kiwi Herman 1
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Pineapple Sangria

The great thing about sangria is that it is loved by all no matter if you are a white or red person. This refreshing sangria is perfect for summer with strawberries and pineapple.

Pineapple Sangria 1
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Irish Cream Root Beer Float

Root beer floats are okay but have you ever made one with Irish cream, hard root beer, and caramel ice cream? Get on that.

Irish Cream Root Beer Float 2
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Grape Mojitos #BrunchWeek

Whether you are hosting brunch of just sitting on the patio, you need a mojito on hand. Try this version with fresh red grapes.

Grape Mojitos 1
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Kiwi Margaritas

Get ready for warm weather and Cinco de Mayo with this lightly  kiwi margarita. Not too sweet but just enough fruity flavor to change things up.

Kiwi Margaritas  2
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Lemon-Lime Raspberry Mojitos & Nielsen-Massey Giveaway

Raise a toast to spring with this refreshing and fruity lemon-lime raspberry mojito. Perfect for brunch, grilling, or just sitting on your porch.

Lemon-Lime Raspberry Mojitos 1
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Shark Attack Cocktail

This sweet, citrus cocktail will sneak up on you just like a shark attack. Hence the name. Made with lemon, pineapple, maraschino cherries, orange juice, tequila, and rum.

Shark Attack Cocktail 2
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Blood Orange Margarita Jello Shots

You don’t have to be in college to enjoy these jello shots. Prepare them inside of the rinds of blood oranges to impress guests at your next party.

Blood Orange Maragita Jello Shots 2
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Pomegranate Sangria

Sangria isn’t just for the warm summer months. Mix up with winter pomegranate sangria and it may be your new favorite holiday beverage.

Pomegranate Sangria

Another pomegranate alcoholic beverage? Another sangria? Why yes! Not to down play any of the other sangrias I have shared but this one is my favorite so far. Maybe I am partial to pomegranate, maybe it’s the seasonally delicious citrus fruits, or maybe you need to stir this up for your New Year’s party tomorrow. Serve it garnished with some bubbly for some extra festive flair.

One year ago: Best of 2013

Three years ago: Best of 2011
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Pomegranate Mimosa

Get the champagne ready! Whether you are hosting brunch or toasting the new year, change things up with this pomegranate mimosa.

Pomegranate Mimosa 1

I’m not usually a big fan of champagne, unless orange juice is involved. Ah yes mimosas, the drink of brunches. In fact when my lab mates and I were in Berlin we managed to order a couple mimosas for “brunch” despite our waitress looking at us like we lost our minds when we described it as a drink that was half champagne and half orange juice. Silly Americans.

This time of year champagne comes out in full force, namely in a couple days for the celebration of another New Year. But who says you have to toast with pure champagne? I say mix some fruit juice in there, have some fun, and dare someone to stop you. I mixed in some pomegranate to make it seasonally appropriate.

Pomegranate Mimosa 2

Two years ago: Chicken with Mustard Cream Sauce

Three years ago: Cranberry and Orange Granola

Four years ago: Chicken Scallopine with Sage and Fontina Cheese
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