Dips

Caramelized Onion & Roasted Red Pepper Salsa

Salsa isn’t only about the tomatoes. Add some flavor with caramelized onion and roasted red pepper! And it’s easy to make.

Caramelized Onion & Roasted Red Pepper Salsa 1
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Avocado, Mango, and Tomato Salsa

Put some summer in your salsa with mango and avocado using this easy recipe for two servings.. It’s almost too pretty to eat! Almost 😉

Mango, Avocado, and Tomato Salsa 1
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Queso Fundido with Chorizo

Celebrate Cinco de Mayo with Happier Hour at home including this queso fundido with chorizo baked right in a cast iron skillet. Pair with your favorite tamales, tacos, and/or taquitos.

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.
#DelimexFiesta #CollectiveBias

Queso Fundido with Chorizo 3
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Spinach Artichoke Goat Cheese Ball

Turn your favorite spinach artichoke dip into a cheese ball. This version incorporates goat cheese and bacon making it a cheese ball to be reckoned with.

Spinach Artichoke Goat Cheese Ball 2
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Slow Cooker Reuben Dip

Whether you need a great dip for your party or are looking to use up corned beef leftovers this hot reuben dip is sure to please! And it’s easy to make.

Slow Cooker Reuben Dip 2
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Jalapeno-Cilantro Hummus with Lime Pita Chips

Spice up your everyday hummus with some jalapeno pepper and fresh cilantro. I even made you some homemade lime pita chips to make digging in even better.

Jalapeno-Cilantro Hummus with Lime Pita Chips 1
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Basil Pesto Hummus

Love hummus? Love fresh pesto? Then this dip is for you! Hummus made with the usual suspects along with basil and parmesan cheese to create a basil pesto hummus.

Basil Pesto Hummus 1
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Homemade Soft Pretzels with Cheddar-Cream Cheese Spread

Sure you can find soft pretzels in the frozen section at your local grocery, but what about beer soft pretzels? Complete with cheddar-cream cheese spread.

Homemade Soft Pretzels with Cheddar-Cream Cheese Spread 1
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Two Ingredient Nutella Fondue

Romance is a warm bowl of melted chocolate and all of your favorite things to dip into it. Make it ever sweeter with this easy two ingredient recipe including Nutella!

Two Ingredient Nutella Fondue 1

Nothing says romance like a bowl of hot melted chocolate and today just happens to be National Chocolate Fondue Day! I’ve already made a couple chocolate fondues (white chocolate, and a healthier version) which were served with eggless, raw cookie dough bites. But since today is also World Nutella Day I decided it was time to combine the two holidays and make the easiest, two ingredient fondue ever – Nutella Fondue.

Two Ingredient Nutella Fondue 2

For this fondue all you need is heavy cream and your favorite chocolate-hazelnut spread. On any other day that is not World Nutella Day you could also use any kind of spread you prefer (try peanut butter, almond butter, or straight up melted chocolate). But it’s time for romance and Nutella in preparation for Valentine’s Day, making this fondue a perfect addition to #TripleSBites this week.

Two Ingredient Nutella Fondue 3

What do you like to dip in your chocolate fondue? I went with fresh strawberries, pretzels, and marshmallows. Maybe you should create a fondue-s’mores and skewer the marshmallow and strawberry together and then sandwich them between two pretzels? Cookies, mini cupcakes, cookie dough, and other fruits would have been stellar as well. Let’s go for a dip.

Two Ingredient Nutella Fondue 4

When I dip you dip we dip.

Two Ingredient Nutella Fondue 5

Check out all the other spicy, saucy, sexy bites today by scrolling down to the end of this post. Also be sure to enter the big giveaway provided by our amazing sponsors by clicking HERE!

Two years ago: Nutella Pecan Pie Bars

Three years ago: Nutella Chunk Cookies

Four years ago: Nutella Rice Krispies Treats
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Easy Mini Cheese Balls

What’s better than a cheese ball? Miniature cheese balls! With this recipe you can adjust for any flavor combination and can be served as a snack or to feed a crowd.

Easy Mini Cheese Balls 3

Everyone loves a good cheese ball. I mean, what is there not to love about them? Cheesy, creamy, flavorful and rolled in some of the best things like herbs, nuts, and even bacon. Is it possible to improve upon that design? Why yes, you just have to miniatureize them and they instantly become the easiest freaking cheese balls you ever did make. All you have do it take those individually wrapped Laughing Cow cheese wedges, roll each one into a ball, and then roll in whatever coating you desire. Done! Just refrigerate until ready to serve.

Easy Mini Cheese Balls 1

The great thing about using The Laughing Cow spreadable cheeses was the diversity of flavors available. I used swiss with garlic & herb and rolled it in a mixture of parsley and basil. But I didn’t stop there! The second flavor I made was with queso fresco & chipotle rolled in a mixture of cilantro and chili pepper. Some another great combinations could be white cheddar or spicy pepperjack rolled in bacon, mozzarella sundried tomato basil rolled in basil and parmesan, and swiss french onion rolled in crushed pretzels and green onion. The best part? You can make just enough for a snack or for an entire party! For a smaller serving use about 1 tsp of coating per wedge of cheese.

Easy Mini Cheese Balls 2

One year ago: Mexican Stuffed Shells

Two years ago: Brussels Sprouts with Honey Vinaigrette

Four years ago: Almond Crusted Chicken with Scallion Beurre Blanc
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