This breakfast burger is not for the weak with bacon, a beef-sausage patty, cheddar cheese, a corn fritter, and a fried egg on top all sandwiched between a toasted English muffin. Don’t forget the maple aioli!
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These beautiful little spongy angel food cupcakes are filled with raspberry preserves and topped with a chocolate yogurt frosting. They taste more sinful than they are!
Don’t just make homemade lemonade, make it with style! This boozy lemonade is infused with lavender and spiked with vodka.
This super veggie sandwich is packed with so much goodness you won’t even notice the lack of meat. Easy to prepare and highly addicting.
These shortbread cookies are like no other you have had before. These delicate buttery cookies will melt in your mouth with the flavors of lavender and lemon.
This three cheese baked pasta cake with Swiss chard is so easy to prepare the most difficult part is deciding for which meal to serve it!
I don’t normally praise recipes as being the best, but this is seriously the best lemon poppy seed bread ever! Pucker up and get in the kitchen now!
Mango lassi gets all grown up in this cocktail version. Mix with rum or vodka based on your preference. Or leave it out to enjoy the classic version! Top with crushed pistachios for extra flair.
Grill up some honey-sriracha ketchup marinaded chicken this summer. Served over a bed of kale-quinoa and drizzled with lime yogurt sauce.
Turn your no-churn ice cream tropical with the addition of coconut! Then add some chopped pistachios for a real treat.
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