Turn canned SPAM meat into a tasty and fun weeknight dinner. Tacos! Stuffed in a crispy corn tortilla shell along with all your favorite taco toppings.
You read that correctly, SPAM-freaking-tacos. My dad and I actually made these together. He did all the prep work and all I had to do was fry it and assemble. Such a great sous chef! I can always depend on my dad to be game for fun/kid-like foods, movies and activities. Oddly enough I didn’t ever appreciate SPAM as a child but now that my taste buds have been refined I find it to be most acceptable. Especially when fried and stuffed in a crispy taco shell along with avocado, corn, black beans, tomatoes, lettuce, and cheese. What could possibly be wrong about that?
Two years ago: German Chocolate S’mores Gooey Cake Bars
1 (12 oz.) can SPAM, diced (try the jalapeno variety for some kick)
1/2 cup canned black beans, drained and rinsed
1/2 cup canned corn, drained
10 yellow corn taco shells, heated
Lettuce, cheese, tomatoes, avocado, etc.
- In a large skillet over medium heat, saute SPAM until browned. Add black beans and corn and heat until warmed through.
- Fill taco shells with SPAM mixture and favorite toppings. Serve!