Baked Blueberry French Toast with Streusel Topping
June 1, 2012 | 
Author I am really enjoying overnight breakfast recipes that you bake in the morning. Check out my latest favorite over on Beantown Baker today. I am guest posting for her while she is off on an adventure and soon I will be on my own with guest posters for you to enjoy as well!
BAKED BLUEBERRY FRENCH TOAST WITH STREUSEL TOPPING
Source: The Yummy Life
One year ago: Chick’amole Salad Sandwich
Posted in Breakfast, French Toast | 
Tags: blueberries, bread, milk, oats, pecans, walnuts, whole wheat
7 Responses to “Baked Blueberry French Toast with Streusel Topping”
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This is my kind of breakfast!
YUM! Give me streusel topping on anything and I am there. Love this, Erin!
Yum! Such a great and easy breakfast
Oh my gosh! I’m coming to your house for breakfast!!!
Over the top for sure but I love it!
Oh my word, yes! Blueberries and streusel topping = two of my favorite things ever. Love!!
Thanks so much for filling in while I was off on vacation! This looks like my kind of breakfast for sure! Hope you’re enjoying your trip!!