Christmas should be an official celebration of cookies. Every year hundreds of recipes pop up all over the web and the endless choices make for a difficult decision on which to make yourself. I tend to make a few stand-by’s along with some new additions. This year these rose to the top of my newbie list – how can you go wrong with Cinnamon Toast Crunch as an ingredient?? And the perfect cookie in order to incorporate the bag of holiday swirled white chocolate chips I’ve been saving.
These cookies have a great taste. The cinnamon and white chocolate combination is perfect. My only problem is that the bigger cereal pieces are a little chewy, in a stale way, and I definitely used a fresh box. Not a big complaint but next time I may either to crush it into much smaller pieces, maybe even throw it into a food processor, or nix the cereal all together and just add cinnamon to the mix. Cinnamon Toast Crunch would still be the inspiration!